Tick of Yum

Providing hints and tips on using your Thermy, suggestions and recipes - from a very happyily Thermomixed South Australian couple

Our Ticks of Yum

Lamb Korma

Posted by Bee & John on April 12, 2011 at 9:25 PM Comments comments (0)

This recipe is in the Meat Lover's Cookbook in Australia.

I delivered a thermomix to a lady who went straight to Lamb Korma.  I always help the new owner/s with cooking a meal, but they usually choose something a little more basic.  Nope - Guilia just took to the Thermomix like a pro and was cooking Lamb Korma from the first!  It smelt absolutely delicious so had to go home and try it too LOL.

This is a really, delicious, hearty meal!  It's like a tasty Indian ...

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