Tick of Yum

Providing hints and tips on using your Thermy, suggestions and recipes - from a very happyily Thermomixed South Australian couple

Our Ticks of Yum

How to wow - bread shapes!

Posted by Bee & John on October 11, 2014 at 3:15 AM

A Facebook page that I follow... https://www.facebook.com/pages/Thelma-and-Souise/255867974437307" target="_blank" rel="nofollow">Thelma and Souise... posted this fabulous video recently and it really caught my attention!!  (Gee.... what a surprise eh?  a Bread thing that interested me!)

https://www.facebook.com/video.php?v=866443860034223" target="_blank" rel="nofollow">Video link here


I won't go into a lot of detail here, the video says it all - apart from some of the following things I've learnt....

a) it's hard to roll bread out thin and long.... you can do it, but it isn't as easy as it is shown to be in the video - keep going, it WILL work eventually but.....

b) It may be easier to roll out the ENTIRE dough long and thin and then cut into strips

c) It's actually easier than it seems... but hard to keep stopping the video, so I have put together some "cheat" sheets for you - I hope it helps!








Categories: VERY useful information, Breads, Easy Specialties

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