|Posted by Bee & John on September 6, 2010 at 1:36 AM|
This is from the Meat on the Menu cookbook.
Easy - Delicious! I know that I seem repetitive - but there is also one more thing I'm being.... honest!
Remember - my meal of choice before Thermomix was a Roast. If you came to visit, you'd get a roast. I have the gingerbread cake recipe too... but that was that.
Now I try anything - and what's more - the recipes from the cookbooks from Thermomix are fantastic!
HINT: even better the next day!
HINT: John had brought me heaps of meat, so I ended up using twice as much meat/prawn mix - that was ok.. I cooked it a little longer but it cooked fine, however - I suspect the balls should have been smaller! They were a bit hard to get to with a spoon.