|Posted by Bee & John on October 29, 2010 at 5:25 PM|
You know those little packets of lavosh? Those EXPENSIVE packets of lavosh?
why not make them? Easy Peasy
I was watching a cooking show (John used to watch them alone... gee how the world has changed) and there's a NZ chef that does some really lovely dishes... I just HAD to try this one and these are delicious!!! So quick, so easy, so CHEAP!
125g plain flour
40 g wholemeal flour
2 tablespoons of sesame seeds
2 table spoons of poppy seeds
1 tablespoon of chopped fresh herb (eg: oregano, rosemary)
1 tsp salt
60g olive oil
Heat the oven to 160oC
mix all ingredients in the Thermomix bowl
mix on speed 5 for 5 seconds
set on closed lid position
knead for 1 minute
Take dough out of bowl
divide into 4 pieces
role each piece out thin.. Thin... THIN! Paper thin
Cut into long rectangles
Brush with oil and sprinkle with salt
Cook until brown.
HINT: roll out the pastry on the baking sheet you are about to use. It is a little tricky to transport the extra thin pieces to a tray otherwise
LESSON: remember - do NOT cut on the Thermomix baking sheet!
LESSON: the browner they are, the crisper they are - black is no good tho