|Posted by Bee & John on April 12, 2011 at 9:25 PM|
This recipe is in the Meat Lover's Cookbook in Australia.
I delivered a thermomix to a lady who went straight to Lamb Korma. I always help the new owner/s with cooking a meal, but they usually choose something a little more basic. Nope - Guilia just took to the Thermomix like a pro and was cooking Lamb Korma from the first! It smelt absolutely delicious so had to go home and try it too LOL.
This is a really, delicious, hearty meal! It's like a tasty Indian ...Read Full Post »