Tick of Yum

Who would have thought it could be this easy!!!  I was paying $3-$4 for rice milk a litre..... now it would cost me approx 20c.  

A friend, very rightly, recently said that we have been fooled into thinking that we have to buy items from the shops because they dress it up into fancy bottles / containers / advertising and we don't realise that we could do it ourselves so easily!

The recipe is from the Vegetarian cookbook

Hints:

1. rinse the rice first and then soak in a glass with a little bit of water.  It doesn't swell up much so that is fine
2. put the entire glass (with water) into the Thermomix for it's first grind.  
3. now that I have re-read that... I do not mean put the glass itself in, just the contents 
4. let the mixture cool completely before it's second grind... that takes away the small "bits" that are barely noticeable, but may put off some people.